LEVEL: INTERMEDIATE
This online course consists of 2 parts with four 25-minute sessions.
Here’s a different look at the missing ingredient needed to truly understand genomics. Presented in the context of real-life applications, you’ll learn the biochemistry that ties together genomics and nutrition.
In this course, you’ll gain an appreciation for the role of biochemistry in nutrition, and how genomic testing is the bridge to understanding each person’s unique biochemistry — and ultimately enables personalization of our diets and where supplements may be needed to fill the gaps.
Part 1: CoQ10, Omega 3 and 6 Fatty Acids
Part 2a: Vitamin D and Calcium
Part 2b: Estrogen Detoxification
Part 2c: Transmethylation/Transulfuration (B vitamins!)
All materials provided in this course are protected by copyright, and use of materials for commercial purposes, removal of copyright statements, sharing by copying, electronic transmission, or by any other means without written consent is strictly prohibited
